Paleo, Vegetarian, Gluten Free, Dairy Free, Old Fashioned Natural Cooking
I love ham and beans but the old version of my recipe did not settle with my body anymore. Ham can make me sick and cause serious inflammation so I found using uncured ham is a much better choice if your trying to eat naturally. If your lucky you can […]
Shrimp bakes sound so complicated and expensive! We’v been able to simplify the idea of a shrimp bake and make it easy and not too hard on the pocket book. If your looking for a dish that will impress, you found it.
All-Natural Pork Tenderloin in a Wild Mushroom Wine Sauce Here is a one-pan recipe that is full of flavor, special enough to have for company, or Sunday dinner, and really quite easy to put together. Make sure to brown the pork tenderloin well on all sides. This gives the dish […]
Flat Iron Steaks are delicious! One of the industries best-kept secrets. the Flat Iron is an affordable cut of steak that has great flavor, tenderness, and can remind you of a thin Filet mignon. The next time you have company coming for dinner, ask your meat market about Flat Irons Steaks. […]
I love cooking healthy for a gathering or party at the house. This recipe is a perfect recipe to impress your guests and nourish their bodies; You can prep before the party and cooks in a jiffy, when its time to eat. I like to cut the veggies long and […]
I believe that food is the best medicine for your body and this super healthy smoothie was created to help heal your thyroid. I have been struggling with my thyroid for many years, but this last year has been horrible. My thyroid swells up and hurts and throbs. It literally […]
Organic Healthy Breakfast!
Roasting asparagus is one of the best ways to cook asparagus and have it keep its flavor. It’s beyond easy and is done perfectly in just minutes in a 400-degree oven. Asparagus is full of vitamin A, E, C, K, folic acid as well as chromium. In addition, asparagus is […]
To many of us in the world, bacon belongs to a higher realm that most meat products. It’s the Holy Grayle of flavor giving awesomeness! I love bacon and have used it in many recipes, such as fresh green beans, BBQ beans, tomato sauce, salads, soups, greens, beets, really so […]
I believe when most people think of me, Cheryl Lee Clason Richard, they think “FOOD”. I am the mom, wife, sister, daughter, aunt, niece, work associate, and friend who makes mouthwatering food that brings memories of many childhood days to the forefront of their tongues. I remind them how food […]